The Customs and Traditions of Li Dong Li Dong, also known as "Beginning of Winter," is one of the 24 solar terms in the Chinese lunar calendar, falling around November 8th every year. It marks the end of autumn and the beginning of winter. As an important festival in Chinese culture, Li Dong has been celebrated for thousands of years. In this article, we will introduce some of the customs and traditions related to Li Dong. Eat Dumplings Eating dumplings is a traditional activity on Li Dong day. It is believed that the custom originated from the legend of Zhang Zhongjing, a famous doctor in ancient China who invented dumplings to treat his patients during winter. People usually gather with their family and friends to make and eat dumplings on Li Dong. It is also said that the shape of the dumplings represents the golden ingot coins used in ancient times, symbolizing good fortune and prosperity. Tasting New Wine On Li Dong, people also enjoy drinking new wine. In China, making wine is a time-honored tradition, and the arrival of Li Dong means the new wine season has begun. Friends and family gather together to taste new wine, share stories, and enjoy each other's company. Drinking new wine on Li Dong also symbolizes the coming of the winter solstice and the need to warm up. Winter Clothing As the weather gets colder, people begin to change their clothes to cope with the colder temperatures. In ancient times, people would wear thick clothes made of wool, cotton or other warm materials. Nowadays, people still hold on to this tradition and start to wear winter clothes on Li Dong. Additionally, people might use this day as an opportunity to buy new clothing for the winter season. Traditional Chinese Medicine In traditional Chinese medicine, Li Dong is considered an important time to nourish the body. It is believed that on this day our bodies undergo changes, and it is important to adjust their routine to maintain health. This includes eating warming and nourishing foods, such as ginger soup or hotpot, to help the body fight off the cold weather. Additionally, people may use traditional Chinese medicine to prevent and cure winter-related illnesses. Conclusion Li Dong, the beginning of winter, is an important day in Chinese culture. People celebrate it by eating dumplings, drinking new wine, changing into winter clothes, and taking care of their bodies. These customs not only help people transition into the colder months but also bring families and friends together to celebrate the changing of the seasons.